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Food and Drinks

The Innsbruck Airport isn’t just a great place to start your business trip or holiday – it is also a great place to eat! Aside from fresh bread, pastries (Baker Ruetz) and a café (Caffe Ritazza) which open at 5:00am for passengers on early flights, the airport restaurant (Fly Inn) provides guests with an array of culinary delights. Whether you are a passenger, collecting someone or simply visiting the airport, there is always a warm welcome awaiting you in one of our outlets.
Café Testa Rossa

Café Testa Rossa

Für einen guten Start unserer "Frühflieger" sorgt das Café Testa Rossa in der Abflugshalle.
Café Testa Rossa
Der Bäcker Ruetz

Der Bäcker Ruetz

Der Bäcker Ruetz ist für seine hervorragende Qualität bekannt.
Der Bäcker Ruetz
Eurest

Eurest

Wer sich in einer stilvollen Atmosphäre kulinarisch verwöhnen lassen will, der ist im neuen...
Eurest
Airlines
Austrian